Sunday, August 17, 2008

~ Jalang-Jalang Kuala Terengganu Part Two ~

yeap... the continuation from Part One

Part Two - Places To Eat/What You Can Eat

I heart this pulut kelapa (glutinous rice cooked with coconut juice)

Our breakfast consist of keropok lekor rebus, Nasi Dagang, Ketupat Palas, Kuih Dadar & Kayu Kama'

Trengganu very own famous Nasi Dagang

I never miss this coffee shop whenever I'm in Kuala Terengganu, you can check it out at Wisma Jernih near to Kg Ladang. Ask for the Teh Tarik, argghhhhh heaven.

Rojak Kateh, made from beef gelatin, vinegar, chili paste & sugar. Cost you only RM1 for 1 packet.


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